Feature: Riding in steam-powered style on a day of stunning scenery and delicious delights
Peter Ormerod takes the Winter Cumbrian Mountain Express for an experience to remember
I think it was the moment a fried egg was placed delicately on my plate as we chugged gracefully through vibrant morning fields that the thought hit me.
This is as good as rail travel gets in England.
There we were, sitting in the plushest seats, in a carriage kitted out in decor that seemed teleported from a bygone age, being served delicious food. The landscape was already playing its part in this glorious scene and we were barely out of Warwickshire yet.
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