THIS IS NOT JUST ANY TOAST…
You can now get your hands on every kid’s favourite – chocolate spread on toast – with a very grown-up M&S twist.
Pick up its thickly sliced, crunchy Collection Sourdough Toast – each loaf takes over 35 hours to make – and slather with Collection Italian Chocolate Hazelnut Crème (£2.75), made with Italian chocolate and hazelnuts by an artisan chocolatier.
Or check out the newest addition hitting the M&S breakfast bun collection. You can now get your hands on our halloumi and avocado bun (£4.25), alongside its famous bacon and sausage versions – all served in olive oil-enriched ciabatta rolls and bursting with flavour.
COFFEE AND CAKE?
Joining the Café line up this week are a new, freshly-baked cinnamon bun (£2.50) is made with an all-butter, pillowy pastry rolled with a generous filling of butter, brown sugar and cinnamon, then topped with demerara sugar for extra crunch.
Enjoy with an autumn spiced latte (£3.25) which combines our M&S Fairtrade coffee with the warming cinnamon, cardamom and ginger flavours of our chai syrup and is finished with a leaf-shaped dusting of ground cinnamon.
All M&S coffees are now available with coconut milk, which joins oat and soya on the line-up – at no extra cost for customers.
Cake lovers should also check out the new Lime and pistachio and sticky toffee layered cakes (£3.25) – three layers of cake sandwiched together with buttercream.
HOW DO YOU EAT YOURS?
A pie meets soup in chicken pot pie soup (£4.95) hybrid! The British chicken and vegetable soup is topped with an all-butter puff pastry lid.
Whether you’re a neat ‘rip & dipper’ with the lid, or a messy ‘smash & scooper’ with a spoon, there’s plenty of fun to be had with this soup.
Or for an equally hearty lunch option, check out our epic new ‘five-star filled’, gourmet jacket potatoes. Choose between classic Cornish cove cheddar (£5.50), vegan and Eat Well three bean Chilli and avocado (£5.95), or Our Best Ever prawn cocktail and smoked salmon (£6.95).